The phrase describes a specific type of baking dish, typically round and shallow, intended for creating a baked dessert containing apples. The associated instructions detail the ingredients and procedures necessary to produce the dessert within the described vessel. This pairing represents a complete preparation system for a classic culinary item.
Such a combination provides several advantages. It offers a readily available and often standardized means of producing a consistent baked product. Furthermore, its long-standing presence in culinary traditions reflects its practicality and wide appeal. Historically, these elements represent a confluence of tool and technique, passed down through generations of bakers.